Sushi no Matsukura in Mashike-cho

I went for the seasonal sweet shrimp bowl. There are 20 large, shredded sweet prawns. As a measure against corona, I was supposed to use the mask because a plastic bag was prepared without placing it directly on the table.

The spicy rice was like a heaping sushi parfait.I managed to finish eating the jumbo flyer, but the amount above this is really good (laughs)Speaking of thickened hair, it also contains plenty of sweet prawns.

It was a nice day, so I drove from Sapporo. At lunch, I wanted to eat sweet shrimp. The big savory sweet shrimp is very delicious. It was a line at noon, but it was good because I went a little earlier.

ウニの味も鮮度も、最高！札幌だったら、プラス千円以上とられる感じ 私の舌では今シーズン最高のウニ丼‼️

I thought my image of Hokkaido was Sapporo, Otaru, Hakodate, and Chitose. However, on this day, I drastically traveled to Hokkaido with a rental car.I went to a town called Mashike. I happened to find it on the way. What a big "jumbo seafood bowl" is here, so let's challenge it! !Eating a bite or two is delicious!It is true that there are many seafood items, but the items are fresh and fresh.As a result, I lost...It was too much for two people to eat together! !I also asked for other things, but they were all delicious! It's fresh and truly Hokkaido.Also I want to go.Thank you for the meal.

The sashimi was very fresh. Reasonable prices for the quality.

At the counter, craftsmen (probably parents and children) make it while fighting, so I feel sick.Especially my son's attitude is terrible. Yelled out loud. Hey...I'll spit on you. .. ..Furthermore, the leaflets and sushi weren't very delicious, and I was disappointed because the scallops smelled.

I ate sweet shrimp bowl and octopus tangi.Sweet shrimp bowl was satisfying both in freshness and quantity. Taco Zangi was very soft and delicious.However, the clerk? But….Due to the time of year, all customers wear masks.Sterilizing agent at the entrance of the shop.When you sit down, the clerk will instruct you to put the mask in a plastic bag when you remove it.No clerk is wearing a mask so far...Maybe only the clerk who can make the payment can do it? Whenever the customer comes to the accounting, Mr. Itamae yells out from the counter, "Accounting!"If you only have meals, there are four stars.If you look at the whole, there are only three stars.

There are a lot of special flyers, so there is a lot of volume!The sea urchin bowl is also Bafun, and I think this price is cheaper than Shakotan.But unfortunately, the rice wasn't delicious...😓

Perfect!

Country cooking Japan style

Extraordinary fresh leaflets 2600 yen + tax, iron roll 700 yen + tax, fried octopus 600 yen + taxThe vinegared rice was soft and warm and I didn't like it. The material was big and satisfying to eat, and it was delicious. The fried octopus was soft whether it was fried boiled.I wonder if two jumbo leaflets cannot share it? ?I heard about 23rd of July, 2020, but at 17:00, the signboard of the end was displayed.

Great quality seafood. Everything's as fresh as it gets. And the owners and staff are very nice people.

Sea urchin bowl was very delicious. I went on a weekday afternoon and it was smooth without waiting.When I asked if I could reduce the amount of rice, I ate it in half, and I was able to finish it reasonably.I want to go again.

Anmai ebi is famous in Mashike for a reason! Never have I tasted raw shrimp so sweet and juicy, and matsukura is the place to try it. Their shrimp miso soup is also divine. Highly recommend. Hands down one of my favourite seafood donburi in Hokkaido

I ate seafood bowl ❗All the shrimps, sea urchins, and the food were delicious, but the amount of rice was so large that I couldn't eat them all.But I thought there was something that I had to wait in line.I'm satisfied 👌

It was just lunch break, so I had to wait for about an hour, but it was worth the wait, and I was able to eat a very fresh and delicious seafood leaflet. Volume perfect score! ️

Mashike is famous as Amae shrimp.So, I came to Mashike to eat Amae shrimp.To the most famous, Matsukura.Arrived after 11am, but there is already a long line.Lined up for more than an hour and finally went inside the store.It took about 30 minutes before I ordered and it came out.This time, I had a rare Amaebi tempura bowl.Actually, I was worried about the jumbo leaflet, but it was already out of stock. ..Since the thickened shrimp is larger than ordinary sweet shrimp, it can be eaten even with tempura.I'm quite full because I have a few bowls on top of it.The shrimp soup from the bowl was also delicious.If I go next time, I have to go before opening.